Limeberry (Triphasia trifolia)
Care, watering, light and tips for Limeberry on Floravia.
Quick facts
- Family: Rutaceae
- Difficulty: Moderate care
- Watering: every 4 days
- Light: Full sun
- Temperature: 5–35 °C
About Limeberry
Triphasia trifolia, also known as Orangine or Petite citronelle, is a spiny evergreen shrub that produces small, edible red berries and fragrant white flowers. Its dense, glossy foliage, along with its attractive fruits, makes it ideal for low hedges, bonsai, or as an ornamental potted plant in patios and gardens. It is an excellent specimen for tropical and subtropical gardens, adding an exotic and aromatic touch.
Native range
Southeast Asia and Oceania
Care tips
It requires full sun to partial shade for optimal flowering and fruiting, though it tolerates some shade. Watering should be regular, keeping the substrate moist but not waterlogged, especially during active growth and fruiting periods. It prefers well-drained soils rich in organic matter. A common mistake is insufficient pruning, which can lead to unruly growth and less fruit production; prune to maintain shape and stimulate flower and fruit development.
How to save a dying Limeberry
- Warning signs
- Wilting or yellowing leaves, premature fruit drop, dry or brittle branches.
- First aid
- Check drainage and soil moisture. If dry, water deeply. If waterlogged, repot with fresh, well-draining soil. Prune dead branches.
- What kills it
- Overwatering causing root rot or lack of direct sunlight. Also, poor soils lacking essential nutrients.
- Can it be saved?
- Yes, if roots are not completely rotted or damage is not extensive. Limonaria is resilient and recovers with proper care.