Dandelion (Taraxacum fulvicarpum)
Care, watering, light and tips for Dandelion on Floravia.
Quick facts
- Family: Asteraceae
- Difficulty: Easy to care for
- Watering: every 3 days
- Light: Full sun
- Temperature: 0–35 °C
About Dandelion
Taraxacum fulvicarpum, commonly known as the brown-fruited dandelion, is a perennial herbaceous species belonging to the Asteraceae family. It is distinguished by its characteristic bright yellow flowers and, as its name suggests, by its brown achenes (fruits). This adaptable plant can add a rustic and natural touch to low-maintenance gardens or meadows.
Native range
East Asia, specifically China, Korea, and Japan.
Care tips
It prefers full sun to partial shade for optimal flowering. It tolerates a wide range of soils but thrives best in well-drained, moderately fertile conditions. Watering should be regular during dry spells, though it is quite drought-tolerant once established. A common mistake is to attempt complete eradication, when its presence can indicate compacted soil and its roots help to aerate it.