Cicer canariense
Care, watering, light and tips for Cicer canariense on Floravia.
Quick facts
- Family: Fabaceae
- Difficulty: Moderate care
- Watering: every 5 days
- Light: Full sun
- Temperature: 5–35 °C
- Toxicity: Toxic to pets
About Cicer canariense
Cicer canariense, commonly known as Canary Chickpea, is a perennial herbaceous legume endemic to the Canary Islands. It is characterized by its pinnate leaves and solitary white or lilac flowers, which give it a delicate and attractive appearance. It is ideal for rockeries, low-maintenance gardens, or as an ornamental potted plant, adding a touch of native flora.
Native range
Canary Islands, Spain
Care tips
It requires full sun exposure for optimal growth and abundant flowering. Watering should be moderate, allowing the substrate to dry completely between waterings, as it is sensitive to overwatering. It prefers well-drained, sandy or stony soils, typical of its natural habitat. Avoid waterlogging, as it can lead to root rot.
How to save a dying Cicer canariense
- Warning signs
- Yellowish or brown leaves, wilting, stunted growth.
- First aid
- Check drainage and substrate moisture. Repot if needed to a light, sandy mix.
- What kills it
- Overwatering and heavy soil. It cannot tolerate waterlogging.
- Can it be saved?
- Yes, if you act quickly. Good drainage is key for its recovery.