Sensitive plant (Mimosa albida)
Care, watering, light and tips for Sensitive plant on Floravia.
Quick facts
- Family: Fabaceae
- Difficulty: Easy to care for
- Watering: every 5 days
- Light: Full sun
- Temperature: 5–35 °C
- Toxicity: Toxic to pets
About Sensitive plant
Mimosa albida, also known as chik chish, is an evergreen shrub or small tree belonging to the Fabaceae family, native to Central and South America. It is characterized by its delicate bipinnate leaves that fold upon touch or at dusk, and by its pale pink or white globular inflorescences. It is a charming ornamental plant for tropical and subtropical gardens, or as a potted specimen in cooler climates.
Native range
Mexico and Central America
Care tips
It requires full sun for optimal flowering, although it tolerates light partial shade. Watering should be regular, keeping the substrate moist but not waterlogged, especially during its growing period. It prefers well-drained soils, rich in organic matter, and with a neutral to slightly acidic pH. A common mistake is overwatering in winter, which can lead to root rot.
How to save a dying Sensitive plant
- Warning signs
- Leaves not closing, yellowing, or drooping. Soft stems.
- First aid
- Check soil moisture. If dry, water lightly. If waterlogged, repot into dry soil.
- What kills it
- Overwatering causes root rot. Also lack of light or extreme dryness.
- Can it be saved?
- Yes, if roots aren't fully rotten and some green stems remain.