Singapore holly (Malpighia coccigera)
Care, watering, light and tips for Singapore holly on Floravia.
Quick facts
- Family: Malpighiaceae
- Difficulty: Moderate care
- Watering: every 3 days
- Light: Partial shade
- Temperature: 10–30 °C
- Toxicity: Toxic to pets
About Singapore holly
Malpighia coccigera, commonly known as Singapore Holly, is a small, dense shrub with glossy, toothed, spiny leaves that give it a holly-like appearance. It produces small pink or white flowers followed by bright red berries, adding visual interest. It is ideal for bonsai, low hedges, or as an accent plant in tropical and subtropical gardens.
Native range
Caribbean (especially the Greater and Lesser Antilles)
Care tips
It prefers full sun to partial shade for optimal flowering and fruiting. Keep the soil consistently moist, but avoid waterlogging, especially in pots. Use a well-draining substrate rich in organic matter. A common mistake is a lack of regular pruning, which can lead to a straggly and less dense shape.
How to save a dying Singapore holly
- Warning signs
- Yellowish or whitish leaves, leaf drop, dry and brittle branches, lack of flowering or fruit.
- First aid
- Move to partial shade, check watering (moist but not waterlogged soil), and prune dry branches. Ensure good drainage.
- What kills it
- Overwatering causing root rot or insufficient light. Does not tolerate frost or prolonged drought.
- Can it be saved?
- Yes, if roots are not completely rotted and green shoots remain. Act quickly.