Monstera acuminata
Care, watering, light and tips for Monstera acuminata on Floravia.
Quick facts
- Family: Araceae
- Difficulty: Moderate care
- Watering: every 7 days
- Light: Indirect light
- Temperature: 15–30 °C
- Toxicity: Toxic to pets
About Monstera acuminata
Monstera acuminata, commonly known as Piñanona, is an attractive tropical plant from the Araceae family, characterized by its oval, glossy leaves that develop fenestrations (holes) as they mature. It's perfect for adding an exotic touch to indoor spaces, either trailing from hanging baskets or climbing a moss pole, creating a lush, elegant jungle vibe.
Native range
Mexico and Central America
Care tips
It thrives in bright, indirect light; direct sunlight can scorch its leaves. Water when the top few centimeters of the substrate feel dry to the touch, avoiding waterlogging to prevent root rot. Use a well-draining, organic-rich substrate, ideally an aroid mix. A common mistake is insufficient humidity, which can lead to dry leaf tips, so regular misting is recommended.
How to save a dying Monstera acuminata
- Warning signs
- Yellow/brown, wilted/soft leaves, soft stems, stunted growth.
- First aid
- Check roots (for rot), prune damaged parts, repot in well-draining substrate. Adjust watering.
- What kills it
- Overwatering (root rot) or lack of humidity. Does not tolerate cold.
- Can it be saved?
- Yes, if acting quickly and no extensive damage to main stem. It's resilient.