Indian gooseberry (Phyllanthus emblica)
Care, watering, light and tips for Indian gooseberry on Floravia.
Quick facts
- Family: Phyllanthaceae
- Difficulty: Moderate care
- Watering: every 7 days
- Light: Partial shade
- Temperature: 10–30 °C
About Indian gooseberry
Phyllanthus emblica, commonly known as Amla or Indian Gooseberry, is a small to medium-sized deciduous tree valued for its globular, yellowish-green fruits. Its branches spread to form a dense, rounded canopy, and its pinnate leaves give it a delicate appearance. It makes an attractive ornamental plant for tropical and subtropical gardens, or as a fruit tree in home orchards.
Native range
Tropical Asia, from India to Southeast Asia and Southern China
Care tips
It thrives in full sun and well-drained soils rich in organic matter. While it tolerates some drought once established, regular watering is crucial during dry spells and fruit development. A common mistake is planting it in heavy, poorly draining soils, which can lead to root rot. Ensure to protect it from severe frosts in temperate climates.