Ylang-ylang (Cananga odorata)
Care, watering, light and tips for Ylang-ylang on Floravia.
Quick facts
- Family: Annonaceae
- Difficulty: Demanding
- Watering: every 4 days
- Light: Partial shade
- Temperature: 10–30 °C
About Ylang-ylang
Cananga odorata, commonly known as Ylang-Ylang, is a fast-growing tropical tree renowned for its highly fragrant flowers. These greenish-yellow flowers, with long, twisted petals, are the source of the prized Ylang-Ylang essential oil. It is ideal for large gardens in warm climates, bringing an exotic atmosphere and an intoxicating aroma.
Native range
Southeast Asia and northern Australia
Care tips
It requires full sun for optimal flowering and rich, well-drained, slightly acidic soils. Watering should be regular and abundant, especially during dry periods, but avoiding waterlogging. Protect from strong winds and temperatures below 10°C (50°F). A common mistake is not providing enough space, as it can grow quite large.
How to save a dying Ylang-ylang
- Warning signs
- Yellow or brown leaves dropping quickly, soft stems, sparse or no flowering. This indicates severe stress.
- First aid
- Check drainage and soil moisture. Ensure full sun and consistently warm temperatures. Fertilize sparingly.
- What kills it
- Waterlogging, lack of direct sunlight, extreme cold, or poor soils. Very sensitive to low temperatures.
- Can it be saved?
- Yes, if roots are not completely rotted and green stems remain. Repot into a well-draining pot if needed.