Maya nut (Brosimum alicastrum)
Care, watering, light and tips for Maya nut on Floravia.
Quick facts
- Family: Moraceae
- Difficulty: Demanding
- Watering: every 7 days
- Light: Indirect light
- Temperature: 15–35 °C
About Maya nut
Brosimum alicastrum, also known as breadnut, ramon, or capomo, is a majestic tree from the Moraceae family, native to Mesoamerica and the Caribbean. It's characterized by its dense, bright green foliage and can reach significant heights, providing excellent shade. It's ideal for parks, large gardens, or as part of reforestation projects, where its imposing presence can be fully appreciated.
Native range
Mexico, Central America and the Caribbean
Care tips
It prefers full sun to partial shade and well-drained soils, though it's adaptable to various conditions. Watering should be regular during its early years to establish a strong root system; once mature, it's quite drought-tolerant. Avoid waterlogging, as it can lead to root rot. Ensure you provide ample space for its growth, as it's a large and fast-growing tree.
How to save a dying Maya nut
- Warning signs
- Yellowish or pale leaves, slow/no growth, mature leaf drop, soft stems. Indicates stress.
- First aid
- Check soil drainage and moisture. Ensure bright indirect light and stable temperature (20-30°C).
- What kills it
- Overwatering (root rot) or complete lack of water. Very sensitive to low temperatures.
- Can it be saved?
- Yes, if roots are not completely rotted. Act quickly with watering and light adjustments.